In which we finally get attacked by the fine Australian wildlife.

I’ve been traveling down the east of coast of Queensland for the last two weeks with three of my friends from USyd. On the way, we’ve been enjoying the Australian wildlife.

Wild koala on Magnetic Island!

Wild koala on Magnetic Island!

Rock wallaby! Check out the baby in its pouch.

Rock wallaby! Check out the baby in its pouch.

Terrible photo, but I swear that's a platypus.

Terrible photo, but I swear that’s a platypus.

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Australia is famous for its cute and cuddly animals. It’s true: wallabies are cute! However, Australia is equally notorious for its dangerous and poisonous animals. The amount of articles/memes/Buzzfeed posts about Oz’s freaky animals is absurd.

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Usually, these are easy to laugh off.

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Sometimes, though, it’s not so easy.

As my friends and I found three nights ago.

We were in a cute little coastal town in southern Queensland. The weather was beautiful, so we had spent the day at the beach. After a long dinner at a beachside restaurant, we were walking home to our hostel.

And then.

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Our friend was bitten by a snake.

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We inspected our friend’s ankle. There was only one fang mark, and though it was bleeding a bit, she said it barely hurt and mostly itched. We decided to return to the restaurant.

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From there, we called 000, the emergency number in Australia. The emergency services sent us an ambulance. Fifteen minutes later, a paramedic arrived to inspect our friend’s wound.

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At this point, our friend was feeling weak in her bitten leg. It might have been just from panic, as the paramedic concluded that our friend showed no symptoms of snake venom. Since we didn’t know what kind of snake bit her, though, he decided to take her to the ER anyway. We followed her to the hospital, where we sat around in the waiting room.

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After a long wait, a nurse came out to greet us.

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Our friend was still strapped to her stretcher, coherent, but worried.

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It’s standard procedure in Australia, apparently, to monitor snake bite victims after the initial injury. However, this small hospital didn’t have the proper equipment to do this. They had to move her to a hospital about a half hour away.

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One of us stayed in the hospital with her. The remaining friend and I went back to our hostel. We wouldn’t all be able to stay the night in the hospital, after all, and we had already had our hostel booked, and someone had to pack up the luggage and get the rental car the next morning.

My friend and I went back and did exactly that.

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There was only one problem.

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Our friend with the snakebite was also our driver, you see. She was the only one who was comfortable with, and had experience with, driving in Australia. The roads here are a bit weird: people drive on the left, not the right.

Now, we were without a driver. What do we do?

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Duty called.

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Somehow, we made it to the hospital without dying. After an hour’s wait, the wound was declared non-venomous and our friend was discharged.

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Because my friend had to have her blood checked throughout the night, she had barely slept at all. My friend who had stayed with her wasn’t much better off. But we had an itinerary to follow. Our hostel for that night was already booked, in a town about 4 to 5 hours away.

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Thus, my friends and I got to have the authentic Australian experience. Driving on the left side of the road? Hospitalized due to snakebite? Seriously, all we needed now was to be attacked by a spider or stung by a jellyfish.

But that didn’t happen until a couple days later.

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And that’s how we called the paramedics twice in three days.

(Don’t worry, though– we’re all fine!)

I like breathing. I’m not big on swimming. Obviously, I should learn to scuba dive.

Hey mates! Sorry I’ve been MIA. I caught tonsillitis RIGHT before final exams, and now I’m on the road traveling eastern Australia! Hostel internet is always a bit shaky, but I’ll do my best to keep on the ‘net.  

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I was really gung-ho when I got to Australia. I wanted to try everything. New city? Sure. New people? Come at me. New food? I’ll eat it all up.

New sport?

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This was back in August; however, we weren’t able to actually book the course until the end of October. The course takes an entire weekend, after all, and it was hard to find a date that fit everyone. So, three months later…

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While diving had sounded like a great idea when I bought the Groupon, I began to have some reservations as the date came near. I mean, before I could even enter the water, I had to go through a 7-hour online class and pass an exam at the end.

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This course educated me on all sorts of fun and exciting aspects of scuba diving.

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So while I felt confident back in August, I was more than a little nervous once the day finally came.

But I wasn’t going to back out now. My friends and I headed over to Manly Beach at the fine, fine hour of 6AM in order to make it to the class on time.

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The course itself started at 8AM. Our instructors started us off by making sure everyone could actually swim.

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Then, they showed us how to set up and put on our gear.

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And then, all 12 or so students crowded into a tiny pool, where we proceeded to practice various diving skills.

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Now, I was probably supposed to feel more confident after learning and performing all these skills. Instead, I was pretty stressed. The instructors would demonstrate each skill once or twice, and then expect you to do it. Perfectly. Hey, don’t I get a few practice runs at least?

As expected, then, a lot of people ended up messing up once or twice the first time around. I sure did, particularly during the “take out your regulator and put it back in your mouth” exercise.

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Luckily, the instructor grabbed my regulator and shoved it back into my mouth so I could breathe again. Even when I could breathe underwater, though, I was a bit freaked out. I’m used to being able to breathe unconsciously. I don’t think about it. While scuba diving, however, breathing took effort. It was always on my mind. Especially since I often felt like I wasn’t getting enough air.

I later learned that this feeling is normal. WHY DIDN’T THEY TELL ME?!

Best of all? We were in that pool doing diving skills for hours. I tend to get hungry within 2 hours of a meal, and we went for 8 without food. I didn’t even realize how hungry I was…

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…until I ate lunch.

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Thus, I felt a little better before our next session.

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…until our instructors informed us:

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Ready or not, I was going to have to do it. In order to get my scuba certification, I would have to perform all those diving skills again– but in the big blue sea, not the tiny swimming pool. We’d begin doing these skills on the second day of our course.

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I had underestimated how challenging diving would be, I guess. My nerves were really getting to me. Therefore, on our first dive of the second day, I had a rough start.

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WHY WAS I NOT DESCENDING?! After deflating my big ol’ inflation device, I was supposed to naturally sink. Yet, somehow, my friend and I were not sinking. We soon found ourselves alone on the surface. WHAT WAS HAPPENING?!

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My mask somehow slipped off my head. I began to splash about, getting water into my eyes. And then, the grand finale:

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So there I was, flailing and hyperventilating and basically having a panic attack. Thankfully, the instructor noticed that my friend and I were missing. He came to the surface to help us out.

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I stopped kicking and immediately sank to the bottom.

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Our group proceeded to repeat everything we had done in the pool, but in the ocean. While I was still frazzled, this time, I was able to perform the skills successfully.

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By the last dive of the weekend, we had finished learning all our skills. Our final dive was just for fun: instead of sitting on the bottom of the ocean messing with our weight belts and BCDs and regulators, we actually got to swim around and look at fish.

While Sydney isn’t that well-known for its diving, there’s some cool stuff in the water.

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My friend brought her underwater camera along.

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By the end, I was able to actually calm down a bit, and… enjoy myself?

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And that’s how I became a certified open-water diver.

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The diving signal for, “OK!”

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Double OK!

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V for victory!

It was a stressful, physically demanding, panicky weekend. At moments, I didn’t think I’d ever be able to dive. To be honest, I’m still not sure how I managed to overcome my fear. But I somehow managed to stick it out, survive the weekend, and get my scuba license.

Which is good. Because, a month after my scuba course, I had a trip booked at the Great Barrier Reef. Coming soon!

Wind? Fog? Torrential rain? Time to drown our sorrows in free coffee. (Doubtful Sound, New Zealand)

Doubtful Sound, a fjord in the southwest of New Zealand, is supposed to be one of the most beautiful places in the world. At least, that’s what our German friend told us when my group was planning our New Zealand trip.

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So we booked a day tour of Doubtful Sound as part of our trip. Doubtful Sound is quite out of the way from… anything, really. To reach it, we first had to cross Lake Manapouri. We boarded the boat in high spirits…

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…but soon, we were hit by typical west coast New Zealand weather.

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By the time we reached the other side of the lake, it was pouring rain. You could sense that the tour group was becoming more and more downcast. Regardless, we had all paid for the tour, so we were going on with it. The tour guides ushered us into buses, where we rode to the Doubtful Sound bay.

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Our tour guide futilely tried to comfort his passengers.

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An hour later, everyone sprinted from the bus to the next tour boat. The rain was getting heavier and heavier.

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My friends and I took shelter inside, where we drowned our sorrows in the complementary tea and coffee.

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Everyone was a little frustrated at this point, including myself. Our one chance to visit the most beautiful place in the world, and it was raining! On a normal day, I’d be out on the deck, snapping photos like a madman.

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This kind of weather was a normal day in western New Zealand, right? What’s a little water? My friend and I ventured outside.

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As it turns out, our tour guide wasn’t lying: the rainy weather, while gloomy, created huge, cascading waterfalls.

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And as the rain continued, more and more waterfalls started to form.

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My friend and I rushed back inside…

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…and then back outside.

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Even in the fog, clouds, and rain, Doubtful Sound was stunning. 

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No wind or rain was going to keep me from enjoying this ride. I spent the rest of the trip running around the boat, snapping photos and getting pummeled by rain.

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Getting cold and soaked seems to be a common theme in New Zealand. Still, by the end, we all agreed: Doubtful Sound is a beautiful place. We left the Sound happy with our experience.

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…or maybe it was just denial. Because, as we started back across Lake Manapouri, the sun started to come out…

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And man, you have never seen any five kids so excited to see sunlight before.

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I guess we really needed our Vitamin D.

In which I belly-flop out of an ancient hunk of ice. (Fox Glacier, New Zealand)

I’m from the Northeastern US. It’s cold there. We get snow and hail and blizzards and mornings where you wake up to find your car encased in ice. People from cold climates, you know what I’m talking about.

Ok, so this is an exaggeration. But you catch my drift.

Ok, so this is an exaggeration. But you catch my drift.

Therefore, when my friends wanted to see a glacier in New Zealand, I wasn’t sure what the hullabaloo was about. Isn’t a glacier just a big hunk of ice?

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I guess I had to see what the big deal was.

So my friends and I booked a tour of Fox Glacier, located on the west coast of New Zealand’s southern island. The glacier is actually inaccessible to casual passerby– it’s too dangerous for untrained folk to venture there alone. Instead, professional guides provide the necessary equipment to tourists and make the trip together.

As we hiked to the glacier, our tour guide liked to remind us of how much danger we’d be in without him.

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What’s with all the landslides? New Zealand is located on the Pacific Rim of Fire, a geographically active fault line. In fact, the mountains of New Zealand are constantly growing, at a rate of (I think) about half a centimeter per year. However, New Zealand’s geology is full of sheared, layered rock. Rainfall is heavy, snowmelt is rapid, and earthquakes are common. As a result, NZ is full of beautiful cliffs and mountains…

This is what we hiked through!

This is what we hiked through!

…that are subject to constant collapse.

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Fear not! After a short hike, we safely reached the glacier with no casualties.

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In order to safely traverse the glacier, our tour guide had us strap crampons to our boots. Ice is slippery, after all!

Like these!

Kind of like these!

In fact, the tour company staff created a path for us to walk on.

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So, we could safely walk on the glacier.

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One of the people in my group was from Egypt! He’s never seen snow before.

It was mind-blowing. We were walking on 100-year-old ice! I seized the opportunity.

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Yeah I brought cups! It was the cleanest, freshest, most refreshing water I’ve ever tasted.

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The highlight of the walk was when the tour guide found a small tunnel that had naturally formed in the ice.

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Photos?! Heck yeah! I handed off my camera to one of my friends and wriggled into the tiny opening…

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…only to find out that the tunnel was filled with freezing rainwater. I pushed myself on my stomach, trying to avoid the frigid puddles as much as possible.

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At the end of the tunnel was a small opening in the top where we could climb out. Problem is, the opening was quite high and I am quite short. I had some trouble getting out…

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But hey, at least I got the picture I wanted.

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So now, I have photographic proof: even the coldest, wettest, and slipperiest journey can be a good time! Fox Glacier sure was. Even if we came back soaking wet.

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I might have been freezing for the rest of the day, sure. But it was still worth it.

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And I’m sure my friends agree!

“If your friends jumped off a bridge, would you?” Apparently, I would.

Kia ora!

As you might know, I’ve recently returned from New Zealand! Alive! Seriously, I consider this quite an achievement, especially considering some of the things we did. If you’ve seen the video I posted up a little while ago, you’ll understand what I mean.

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That’s right.

I did the bungee. 

Bungee jumping purportedly dates back thousands of years ago on Pentecost Island. A village woman, trying to escape her abusive husband, jumped off a cliff. Her husband, shocked to see his wife fall to her death, jumped after her. What he didn’t know was that the wife had actually tied vines to her ankles to catch her fall. She survived the jump, he did not. It later became customary for men to bungee to prove their manhood.

How much of this is true, I don’t know. Either way, it inspired some members of the Oxford University Dangerous Sports Club to jump off a bridge in 1979. Though they were arrested, they continued the trend in the US by jumping off hot air balloons, cranes, and the Golden Gate Bridge.

Commercialized bungee jumping didn’t begin until 1988, when seasoned adventurer AJ Hackett (who, upon many things, illegally jumped off the Eiffel Tower) opened up a permanent bungee site in Queenstown, New Zealand. Nobody expected his business to last. After all, there’s only so many tourists who’ll want to jump off a cliff before the fad dies down, right?

Wrong. The AJ Hackett bungee company flourished and grew, eventually expanding to Australia, Russia, Singapore, and more. Since the company’s humble beginnings, millions of adreneline-seekers have taken the dive.

And I was about to become one of them.

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Oh god.

What was I thinking when I signed up for this?

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Well, my friends signed up, so I did too. I immediately regretted it.

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And I continued to regret it.

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There was only one thing that kept me going.

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It’s true: AJ Hackett has a no-refund policy, so I might as well get what I paid for. And I paid for a lot. My friends and decided that we should go big or go home and signed up for the Nevis Highwire Bungy, the third highest bungee jump in the world.  Jumpers experience speeds over 80 miles an hour and over 8 seconds of free fall.

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The Nevis Bungy is not available to the public and can only be reached by taking an AJ Hackett shuttle from Queenstown. It’s about a 40-minute drive to get there, where you can get nice and cozy and think about what you’re about to do.

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We climbed higher and higher in the mountains, until we finally reached this. 

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Rather than starting from a cliff or a bridge, we would be jumping out of this fine platform over the Nevis River Valley.

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The platform had glass panels in the floor, where we could observe exactly how much we were going to fall.

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And that’s when the jitters, more than ever before, hit me.

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Though, I don’t know what I was so scared of. There have been horrific injuries due to bungee jumping, but they’re the exception to the rule. AJ Hackett, in particular, has served millions of jumpers with a nearly spotless safety record. I would be strapped in not only by my ankles, but with a body harness as well.

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Staff on the platform rotated the dozen or so jumpers in and out of the harnesses. I watched them, nervously, until my turn came. I sat on a chair where a man proceeded to tie my legs together, talk me through the process, and lead me to the ledge.

By now, as you can imagine, I was freaking out. All rational thoughts had gone out the window. I had no idea how I was going to make myself step off that platform.

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Seriously, any cognitive ability I had was gone.

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And for that totally nonsensical reason, I stepped into the air almost immediately.

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jhg

Because I dislocated my left shoulder in the past, they had me hang onto my belt with my left arm. Hence the awkward one-armed jump!

The sheer force. The wind. The river rushing up to meet me. I couldn’t help but close my eyes. I didn’t open them until the bungee cord caught me and sprung me back up.

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The second fall wasn’t nearly as scary as the first. However, it was at this time that I noticed a slight problem.

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I guess I need to tie my shoelaces tighter, because my sneaker had slipped halfway off my foot. As I hung upside down, there it teetered , threatening to fall into the river below. My beleaguered mind latched onto one thought.

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With what little core strength I have, I reached up and nabbed it off my foot…

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…and concluded my jump, victorious.

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So how was it? 

I have to admit: it was really fun. I was freaking out before, during, and after the jump, but it was pretty awesome. Would I do it again? Maybe after five years of recovery time. Do I regret doing it? Not at all.

How could I regret it when I got a free t-shirt…

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…and this video proving my jump? (Go ahead, laugh at my ridiculous yelp as I jump. So uncool…)

And, of course, the satisfying feeling that you’ve done something that you never, ever expected you’d be able to do.

Aussie cuisine: American food, now with kangaroo meat

Hey y’all! I’m going to be in New Zealand for the next week sans internet and computer. But, I’ll be writing a travel journal along the way for one of my friends. With her permission, I’ll be scanning it into here for your viewing pleasure!

My friend messaged me on Facebook the other day.

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It’s true that I took a lot of food photos in Vietnam. However, I have not done the same in Australia. For one, I’m always eating dorm food every day, as the International House has a dining hall. Secondly, Australia doesn’t seem to have its own distinct cuisine. Like the USA, Australia is diverse. As a result, the restaurants around Sydney are a mash-up of all sorts of different foods and cultures.

That’s not to say that Australian food is exactly like the USA, however. Oz has its own little novelties to be enjoyed. Such as:

1. Vegemite

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Australia’s most notorious food. One day, some beer company looked at its leftover yeast extract and decided: Dang, I bet that would be tasty. The company then hired a food technologist to turn the yeast waste product into an edible spread. After a little autolysis, onions, and celery extract, he managed to make a sort of sticky black paste… thing.

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Australians lap this stuff up, but to me, it’s on the same level as Japanese natto. Wikipedia describes it as “salty, bitter, and malty.” I describe it as “an acquired taste.” When I’m being polite about it.

2. Lamingtons

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Unlike vegemite, this Australian creation is actually delicious. It’s simply a sponge cake cube covered in chocolate icing and desiccated coconut. Yet somehow it’s so light and fluffy and tasty and my dining hall occasionally serves them in huge trays.

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3. Pavlova

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On July 25th, my residential college celebrated Christmas in July, where they served this yummy dessert!

Named after the Russian ballerina Anna Pavlova, this dessert consists of a light, meringue center surrounded by a crisp crust. It’s usually topped by fruit. Australia and New Zealand are actually fighting over which country invented this dessert (though, according to Wikipedia, the evidence points to New Zealand) but either way, this stuff is delish. It’s usually eaten only during holidays, though.

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4. Anzac cookies

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Yet another dessert? You bet! Anzac cookies taste a bit like the oatmeal raisin cookies I’ve had at home– probably because they’re made with rolled oats. But the recipe also includes coconut and golden syrup, making this cookie into something distinctly Aussie.

5. Beetroot

Beetroot is a thing in Australia. Australians like to shred and pickle their beets and then stick them into burgers. (They like to stick fried eggs into their burgers too– which, by the way, is the BEST IDEA EVER) The result is a surprisingly pleasant taste.

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They also stick pineapple into their ham sandwiches, too, much like the concept of the Hawaiian pizza.

6. Kangaroo

You read that right: Australians eat kangaroo. In fact, you can easily purchase kangaroo meat from any supermarket. Kangaroos are surprisingly common in Australia, in fact. They’re a pest to farmers. They overgraze Australia’s already-sparse plains. It’s come to the point where kangaroos are a huge road hazard. Think deer in the USA, but worse.

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Like deer, however, kangaroo isn’t an everyday meat. It’s very lean and gamey and very low in fat. In fact, there’s been a recent movement known as “kangatarianism,” where people restrict their diets to fruits, vegetables, and kangaroo meat. The argument is that kangaroos are not only naturally occurring (since they can live and thrive in the wild without human care or pastureland) but their methane emissions are much, much lower than that of cows.

When in Australia, do as the Australians do. A couple of friends and I ran over to Newtown and grabbed some kangaroo burgers.

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Roo burgers my friends and I got at Moo Gourmet Burgers, a burger joint in Newtown.

And how was it?

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7. The Flat White

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The “flat white” is a coffee beverage developed in the 1980’s. Think latte, only with less foamy and more velvety milk. There’s a whole technical debate on what exactly defines a flat white versus a latte, but I’m no barista. I just like to enjoy these at the many adorable cafes in Sydney. (Sydney, surprisingly, has a huge cafe scene!)

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Here’s one in Glebe that I happen to be charmed by– Sappho Books. The front is a bookstore, and tucked in the back is a little cafe and bar.

8. Tim Tams

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And, finally, my favorite: the Tim Tam. The Tim Tam consists of two chocolate malted biscuits, separated by some cream filling, all covered in chocolate. These very popular cookies come in all sorts of flavors.

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These things come in great big packs and are great for drowning your sorrows in at 2 in the morning. What do you do when you have 4 essays due and an exam tomorrow? Get a Tim Tam Slam.

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As far as I can remember, that’s all the novel Australian food I’ve encountered so far. Not to say that the rest of the Australian food landscape is exactly like America, though. Australia still exhibits some of that British influence in their foods, like with the popularity of the meat pie.

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Australia also lacks a lot of American chains. The Jamba Juices Chipotles, and Taco Bells that are so popular back in Boston are totally absent here. Instead– in the multicultural Sydney, at least– there are heaps of Asian restaurants on every corner. And not just take-out Chinese: there’s Thai, Vietnamese, Japanese… I thought I’d never see okonomiyaki again!

A cute okonomiyaki I nabbed from Kurakura!

A cute okonomiyaki I nabbed from Kurakura, an izekaya in Chinatown.

So, as with all my traveling adventures, the conclusion is the same:

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But, I think I’ll survive.

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Koala bears or physics lecture? I think we all know what I chose.

Every time I told my friends that I was going to Australia, they would say:

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Or if they were feeling particularly creative,

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After all, they’re Australia’s national icons, right? Yet a month had gone by and I had not yet seen a kangaroo or a koala. Thankfully, I had booked a trip to the Sydney Wild Life Zoo, where some international kids and I would be eating breakfast among the koalas.

Therefore, a friend and I woke up at the crack of dawn and hopped a bus to Darling Harbour. Neither of us had slept much the night before, so we were pretty tired when we entered the zoo.

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There were koalas! THERE WERE KOALAS! OH MY GOODNESS, THERE WERE TWO KOALAS JUST SITTING THERE STRAIGHT CHILLIN’.

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One of the zookeepers graciously gave us a tour of the zoo. The zoo is quite small, mind you– it’s located in downtown Sydney, after all– but there was enough to keep me awake.

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One dangerous snake!

Two dangerous snakes!

Two dangerous snakes!

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Three dangerous snakes!

Australian wild life is no joke! Check out this crocodile, Rex:

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Seriously, this guy is not to be trifled with.

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Yowza. Heck, even this fine bird…

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…is hazardous!

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Oh, Australia. It’s okay, though. This country has plenty of adorableness to make up for it!

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Tasmanian Devil!

Wallaby!

Wallaby!

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Kookaburra!

Kangaroo!

Kangaroo!

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Wombat!

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At the end of our tour, we reached a rooftop cafe surrounded by trees and koalas. Here, we ate our breakfast with these guys staring at us the whole time:

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Koalas actually sleep for 20 hours a day! We got lucky and arrived right when the koalas were being fed, so we were able to see them while they were awake.

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Though, after eating, they went right back to sleep.

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It was really a lovely experience. We had a nice breakfast, got to see the koalas (but not pet them– having tourists handle koalas is outlawed in New South Wales, apparently) and even got our photo taken with one. Around 9, I decided to head out. I had a 10AM lecture that I wanted to catch. I grabbed my friend.

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We headed back towards the entrance, taking our time looking at all the animals again.

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We reached the entrance.

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So we went through the zoo for a third time.

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After a little bit of wandering, we managed to find the exit, which was located at the end of a long series of pathways.

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And we got to the exit…

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Back we went through the zoo for a fourth time.

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And, for the fourth time, we went past the crocodile…

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The kangaroos…

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The various lizards and reptiles…

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…and through the nocturnal exhibit, down the series of hallways, through the gift shop, and finally, the exit.

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So maybe I missed my physics lecture. But hey, just this once– I think it’s totally worth it.

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For sure.

It’s winter? Time to wear shorts and t-shirts.

My mom was very concerned when I declared that I wanted to go to Australia. She actually tried to talk me out of going this semester. Not because she didn’t support me studying abroad, but because of the time I chose to go.

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Indeed, it is winter here down under. I wasn’t too worried, though. After all, what could be worse than winter in Boston?

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And all my worries vanished when I Googled the average temperatures for Sydney in July.

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Indeed, the website was serious. When I exited the Sydney airport, carrying all my luggage, I was met by a surprise:

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Though Australian weather isn’t as perfect as rumored. The temperature does drop rapidly as soon as the sun sets. The weather can fluctuate throughout the day. So, basically, I feel right at home.

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To top it off, this winter has been unseasonably warm. For the past week, I’ve been enjoying temperatures in the mid-70’s. (That’s around 23 degrees Celsius, for all you non-US people.) Not all of Australia is like this, though. Last weekend, I traveled to Canberra, Australia’s capital. Canberra is inland about 3 hours southwest of Sydney, and known to be a bit chillier.

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And was it colder? You bet it was! Why, the daytime reached a horrifying temperature of 66 degrees!

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I often express my amazement to native Australians, who usually try to prove to me that Australia’s not as nice as I think.

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So pack me up, baby. I’m moving to Australia!

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Contrary to popular belief, Australia is not full of surfer bronze gods.

Whenever I told my fellow Americans that I was going to Australia, they always reacted in two ways. The first reaction was about the guys:

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The other was about Australia’s fine fauna:

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You know your friends are good ones when they post this shizzle on your Facebook.

You know your friends are good friends when they post this shizzle on your Facebook.

Now that I’m in Australia, I can see these stereotypes for myself. Or not. Because honestly…

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And what of the poisonous animals? Perhaps it’s because I’ve been in the city, but I haven’t seen anything scary so far. Though I have taken a shine to all the unusual birds around Sydney.

The Australian White Ibis, or as I like to call it, the Garbage Bird. As exotic as they look, they're actually a pest.

The Australian White Ibis, or as I like to call it, the Garbage Bird. As exotic as they look, they’re actually a pest.

I'm tempted to make a Finding Nemo reference.

I’m tempted to make a Finding Nemo reference.

An Australian Magpie!

An Australian Magpie!

Though as I pass judgement on Australia, people have passed judgement on me. I’m an American, you see, and I’m living in a residential college for international students. I find it highly entertaining to hear other countries’ stereotypes about the USA.

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Granted, it’s partly our fault that we have such a great rep.

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As I’ve tried to explain my country, I’ve run into some roadblocks. America is a big place. My understanding of the US is probably totally different from someone who lives, in, say, Texas, or California, or Kansas. I can only give biased opinions.

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Well, I do my best.

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I’m a born ambassador, that’s for sure.